DELIVERY   
CS / EN

DAILY MENU
18.2.2019 – 22.2.2019

FREE SOUP WITH ANY MAIN COURSE
11:30 – 14:30

SOUPS

lentil soup with coconut milk45

allergens: 1, 6

chicken broth with vegetables and rice noodles45

allergens: 1, 6

MAIN DISHES

fried vegetable patties with coconut sauce Gulai Sayur; Acar salad149

allergens: 1, 3, 6

farmer´s chicken breast in coconut sauce Taliwang with vegetables; jasmine rice155

allergens: 1, 6

baked farmer’s duck leg with rucola salad; baked grenaille potatoes155

allergens: 1, 6, 7

fried jasmine rice with vegetables and seafood165

allergens: 1, 2, 3, 4, 6, 14

DRINKS

sparkling home-made blueberry lemonade with mint and elderberry59