DAILY MENU
10.11.2025 – 14.11.2025
FREE SOUP WITH ANY MAIN COURSE
11:30 – 15:00
11:30 – 15:00
SOUPS
BUNGA KOL SUP (veg)
creamy cauliflower soup with coconut milk and crispy croutons59
allergens: 1, 6
SOTO BEBEK
duck broth with rice noodles and vegetable65
allergens: 1, 4, 6, 8
MAIN DISHES
KALKUN BUMBU REMPAH JAWA
cooked turkey meat in gently spicy coconut sauce; grilled pineapple, jasmine rice195
allergens: 1, 6, 8
BEBEK GORENG BALI
fried marinated duck leg with coconut sauce and gently spicy sambal sauce; jasmine rice, sautéed green beans205
allergens: 1, 2, 4, 6
UDON GORENG SAPI
sautéed beef meat with vegetable and udon noodles in sweet soy&tamarind sauce215
allergens: 1, 3, 6, 14
SEMUR TAHU TELUR (veg)
cooked tofu in spicy sweet soy sauce, boiled egg, potatoes, tomatoes and broccoli; jasmine rice205
allergens: 1, 3, 6, 8
DRINKS
COFFEE
Cappuccino60
allergens: 7
LEMONADE
homemade strawberry lemonade (hot or cold)70
HOT KUNYIT ASAM
hot turmeric&tamarind drink with chia seeds85