DAILY MENU
31.8.2020 – 4.9.2020

FREE SOUP WITH ANY MAIN COURSE
11:30 – 17:00

SOUPS

SOTO SAPI
strong beef broth with glass noodels45

allergens: 1, 4, 9

SUP KENTANG
indonesian potato cream with croutons (veg)45

allergens: 1, 7

MAIN DISHES

BEBEK RENDANG
stewed duck breast in Sumatran coconut sauce served with jasmine rice145

allergens: 1, 4

AYAM MASSAMAN KARE
slowly cooked chicken in Massaman curry served with jasmine rice145

allergens: 1, 4, 8

IKAN LALAPAN SALAT
fresh vegetable salad with fried tilapia fish fillet and tamarind & lemon sauce145

allergens: 1, 4, 6

SAPI BALADO
slowly cooked beef in gently spicy Balado sauce served with jasmine rice155

allergens: 1, 4

TAHU TUMIS
stir fried tofu with vegetables and basil in tomato sauce served with fried potato patties145

allergens: 1, 3

DESSERT

KOPI + ES KRIM
cappuccino + vanilla or coconut ice-cream55

DRINKS

ROSELA
Hibiscus iced tea55