DAILY MENU
7.12.2020 – 11.12.2020

FREE SOUP WITH ANY MAIN COURSE
11:30 – 17:00

SOUPS

SUP MIJU-MIJU
lentil soup with coconut milk (veg)45

allergens: 1, 6

IKAN SUP
fish stock with glass noodles, soya sprouts and spring onion45

allergens: 1, 4, 6

MAIN DISHES

BEBEK PANGGANG KALIO
baked duck leg with traditional kemiri & basil coconut sauce served with mashed potatoes145

allergens: 1, 2, 4, 8

DAGING BELACANG
stewed beef in chilli tamarind sauce served with jasmine rice145

allergens: 1, 2, 4, 6

ARSIN IKAN TILAPIA
tilapia fish fillet slowly cooked in genlty spicy turmeric sauce served with jasmine rice155

allergens: 1, 4

KALKUN TUTURUGA
marinated turkey and turmeric & kemiri coconut sauce served with jasmine rice145

allergens: 1, 8

WOK: TUMIS TEMPE
stir-fried tempe with vegetables in oyster sauce served with jasmine rice145

allergens: 1, 6

DRINKS

LIMUN NANAS
pineapple lemonade with star anise / hot or cold45

KOPI
Latteé Macchiato45