DAILY MENU
21.6.2021 – 25.6.2021
FREE SOUP WITH ANY MAIN COURSE
11:30 – 17:00
11:30 – 17:00
SOUPS
SUP WORTEL
creamy carrot soup with coconut milk and crispy croutons (veg)45
allergens: 1, 6
COTO MAKASAR
beef broth with vegetables and rice noodles 45
allergens: 1, 6, 9
MAIN DISHES
GULAI IKAN MAHI MAHI
Mahi Mahi fish fillet stewed in coconut sauce with galangal, turmeric and lemongrass served with jasmine rice155
allergens: 1, 4
KALKUN GORENG TEPUNG
fried turkey schnitzel with gently spicy tomato Sambal sauce, arugula salad and steamed potatoes155
allergens: 1, 3, 6
BEBEK PANGGANG KECAP
baked duck leg with sweet soy sauce served with vegetable Lawar salad and jasmine rice155
allergens: 1, 2, 6
RUJAK PECEL TEMPE
cooked vegetable salad with fried organic tempe served with peanut sauce145
allergens: 1, 5, 6
DRINKS
LEMONADE
home-made lemonade45