DAILY MENU
8.1.2024 – 12.1.2024

FREE SOUP WITH ANY MAIN COURSE
11:30 – 15:00

SOUPS

SUP KENTANG
creamy potato soup with coconut milk and crispy croutons (veg)49

allergens: 1, 6

SUP UDANG
shrimp broth with rice noodles, tomatoes, sprouts and spring onion55

allergens: 1, 6

MAIN DISHES

GULAI AYAM PADANG
chicken breast and bok choy with West Sumatran curry sauce; jasmine rice195

allergens: 1, 4, 6

BEBEK LODHO
stewed duck leg and eggplant with East Java coconut sauce; jasmine rice205

allergens: 1, 4

SEMUR DAGING SAPI
stewed beef meat and green beans in sweet soy sauce; mashed potatoes205

allergens: 1, 6, 8

MIE JAMUR TEMPE
sauteéd tempeh with mushrooms; cooked rice noodles, carrot, cabbage, bok choy and spicy sambal sauce (veg)185

allergens: 1, 6

DRINKS

COFFEE
Cappuccino60

LEMONADE
homemade strawberry lemonade (hot or cold)75

HOT WINE
hot rosé wine85