DAILY MENU
26.2.2024 – 1.3.2024

FREE SOUP WITH ANY MAIN COURSE
11:30 – 15:00

SOUPS

SUP WARTEL
creamy carrot soup with coconut milk and crispy croutons (veg)49

allergens: 1, 6

SOTO AYAM
chicken broth with rice noodles, tomatoes, sprouts and spring onion55

allergens: 1, 2, 4, 6, 8

MAIN DISHES

KALKUN TUTURUGA
stewed turkey meat and vegetable in coconut sauce (galangal, turmeric, ginger, chilli peppers); jasmine rice195

allergens: 1, 4, 8

SATE SAPI
grilled marinated minced beef skewers with peanut sauce; vegetable urap salad, fried potato patties205

allergens: 1, 3, 5, 6

BEBEK KALIO
stewed duck leg in coconut kalio sauce; rice noodles salad, jasmine rice205

allergens: 1, 4, 6, 8

BIHUN GORENG TAHU
stir fried rice noodles with tofu, vegetable and yellow curry sauce; cassava crackers (veg)185

allergens: 1, 3, 6

DRINKS

COFFEE
Cappuccino60

LEMONADE
homemade morello lemonade (hot or cold)75

HOT WINE
hot rosé wine85