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Vegetarian menu



SAYUR LUMPIA
85

fried spring rolls with vegetable; sweet chilli sauce; pickled salad acar
allergens: 1, 3, 6

SAYUR LODEH
85

coconut soup with vegetable
allergens: 8

GADO GADO
165

cooked vegetable salad with egg, fried tofu and organic tempe; peanut sauce; prawn creckers
allergens: 1, 2, 3, 5, 6, 14

SEROMBOTAN
185

Javanese vegetable salad with green beans, bitter melon and spicy coconut

BAKWAN SAYUR
175

fried vegetable patties with galangal sauce
allergens: 1, 5, 6

VEGAN OPOR
215

soft creamy coconut sauce with tofu, organic tempe and vegetable
allergens: 6

SIOMAY TAHU BANDUNG
205

steamed dumplings and zucchini rollls stuffed with vegetable and tofu; peanut sauce
allergens: 1, 5, 6

NASI GORENG BALI TAHU
215

Balinese style fried jasmine rice with tofu with vegetable, egg, prawn creckers, sambal sauce  and pickled salad acar
allergens: 1, 2, 3, 4, 5, 6, 7, 14

NASI GORENG BALI TEMPE
225

Balinese style fried jasmine rice with organic tempe with vegetable, egg, prawn creckers, sambal sauce  and pickled salad acar
allergens: 1, 2, 3, 4, 5, 6, 7, 14

MIE GORENG ACEH TAHU
215

fried egg noodles with tofu with vegetable, prawn creckers, sambal sauce and pickled salad acar
allergens: 1, 2, 3, 4, 6, 8, 14

MIE GORENG ACEH TEMPE
225

fried egg noodles with organic tempe with vegetable, prawn creckers, sambal sauce and pickled salad acar
allergens: 1, 2, 3, 4, 6, 8, 14

CAP CAY TAHU
215

fried vegetable in wok with soy and oyster sauce with tofu; jasmine rice
allergens: 1, 2, 4, 5, 6

CAP CAY TEMPE
225

fried vegetable in wok with soy and oyster sauce with organic tempe; jasmine rice
allergens: 1, 2, 4, 5, 6

NASI PUTIH
38

jasmine rice with fried onion
allergens: 1

MIE GORENG
45

fried noodles with egg
allergens: 1, 3, 6

PERKEDEL
45

fried potato patties
allergens: 3

UBI MANIS
45

mashed sweet potatoes